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- Ingredients
- Recipe
- Egg1 unit(s)
- Butter1 tablespoon
- Salt1 to taste
- Crystal sugar3/4 cup
- Wheat flour3 cup
- Royal Powder1 tablespoon
- Milk1/2 cup
- Preheat the oven to 180 degrees. Mix the egg, sugar and butter until smooth. When it gets smooth, add the flour and the royal powder until you make a farofinha.
- Add the milk until it starts to roll (like cheese bread dough). In a greased and floured form, place the balls. Sprinkle beaten egg yolk with coffee and sprinkle with granulated sugar. Bake until golden.
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