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- Ingredients
- Recipe
- Eggs3 unit(s)
- Oil1/2 cup
- Sugar2 cup
- Milk1 cup
- Wheat Flour2 cup
- Corn Starch1 cup
- Yeast1 tablespoon
- Chocolate Powder1 cup
- Beat the eggs, oil and sugar in a mixer.
- Add the milk then gradually add the wheat and corn starch.
- Add the yeast and lightly mix half the dough
- put half of the dough in the mold and the other half mix in chocolate powder, place the dough with chocolate over the white dough gently
- bake for 40 min and you will have a delicious mixed cake for your coffee.
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