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Onions Breaded in Beer

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Onions Breaded in Beer

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

1 servings

Thais Vasconcellos

@thaisvasconcellos
  • Ingredients
  • Recipe
  • White onion1 unit(s)
  • Wheat Flour1 cup
  • Corn Starch1/4 cup
  • Yeast1 tablespoon
  • beer1/2 unit(s)
  1. Cut the onion into thin slices. Separate the rings and soak in ice water for 5 minutes. While resting, prepare the dough, mix the flour, starch, yeast, salt, black pepper, paprika and half a can of beer. Mix everything and dip the onions. Fry in very hot oil. Serve with some sauce

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