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- Ingredients
- Recipe
- Sour cream1 unit(s)
- Milk (use the cream box to measure)1/2 unit(s)
- Margarine1 tablespoon
- Sugar3 tablespoon
- Orange Raspberry to taste
- Mix everything and bring to the fire and keep stirring until you get a cream point. You can cover the cake with it still hot, it thickens after it cools! . . Simple and tasty! I recommend covering an orange cake, it's perfect! .
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