Name: Orange skin cake
Prep time: 25 min
Total time: 25 min
Yield: 16 Porções
Ingredients: 1 unit(s) Medium orange; 1 cup Oil; 4 unit(s) Egg; 2 cup Sugar; 2 cup Wheat flour; 1 tablespoon Baking powder

Brazil

Medium orange

Sugar

Wheat flour

Baking powder

Orange skin cake

Corte a laranja em 4 pedaços, retire a parte Branca do miolo e as sementes que estiverem aparentes

Cut the orange into 4 pieces, remove the white part of the core and the seeds that are visible

Bata no liquidificador as laranjas, óleo, os ovos e o açúcar 

Blend the oranges, oil, eggs and sugar in a blender.

Em uma vasilha misture a farinha de trigo e o fermento adicione o conteúdo do liquidificador e misture mexendo com a colher de pau 

In a bowl, mix the wheat flour and the yeast, add the contents of the blender and mix with a wooden spoon.

Leve ao forno médio por aproximadamente 25 minutos em forma untada 

Bake in a medium oven for approximately 25 minutes in a greased shape.

Orange skin cake

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