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Paraguayan Chipa

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Paraguayan Chipa

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

30 servings

Cristiane Lemos

@o_lar_da_chrislemos
  • Ingredients
  • Recipe
  • Cheese500 g
  • Sprinkle500 g
  • Eggs2 unit(s)
  • Daisy or butter2 tablespoon
  • Milk to taste
  1. In a bowl, mix all the ingredients and add the milk until it boils.
  2. Knead well until the dough is very firm and does not stick to your hands.
  3. Wrap in a horseshoe shape and bake in a preheated oven at 180° for 30 minutes and it's ready to be very tasty accompanied by a cup of coffee.

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