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Pesto Tuna Toast

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Pesto Tuna Toast

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

1 servings

Mariana Fernandes

@marifernandessbragia
  • Ingredients
  • Recipe
  • Naturally fermented wholemeal bread1 unit(s)
  • Natural solid tuna2 tablespoon
  • Tomato sauce2 tablespoon
  • pesto sauce1 dessert spoon
  • Sliced tomato1 unit(s)
  • Mozzarella30 g
  1. Place the slice of bread on a non-stick baking sheet.
  2. Put the tomato sauce on top of the bread, the tuna, the mozzarella and finish with the tomato.
  3. Drizzle with a little oil and bake in the oven until the cheese melts.
  4. Add the basil pesto just before serving.
  5. Tip: there's a recipe for basil pesto sauce here on my profile!

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