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- Ingredients
- Recipe
- Pineapple1 unit(s)
- Sugar5 dessert spoon
- Water1/5 l
- On a cutting board, cut the pineapple into small pieces.
- Take a blender add the ice water the pineapple and sugar beat for 5 minutes
- Take a sieve put the juice and sift well put the juice in a pitcher and serve
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