Brazil

Pizza dough disc

Tomato sauce

Buffalo mozzarella

Eggplant, thinly sliced

pesto sauce

cherry tomato

Fried garlic to finish

Pizza In Aubergine

Espalhe molho de tomate sobre a massa da pizza, depois acrescente a mussarela de búfala com a berinjela, coloque o molho pesto sem espalhar por toda a pizza, acrescente tomate cereja e asse em forno pré aquecido a 180 graus até derreter o queijo e a massa ficar crocante.

Spread tomato sauce over the pizza dough, then add the buffalo mozzarella with the eggplant, put the pesto sauce without spreading it all over the pizza, add cherry tomatoes and bake in a preheated oven at 180 degrees until the cheese and the dough melt. get crispy.

Quando tirar a pizza do forno, polvilhe alho frito.

When you take the pizza out of the oven, sprinkle with fried garlic.

Pizza In Aubergine

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