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quick and fluffy bread
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
8 servings
Glaucia Cristina
@lov321f- Ingredients
- Recipe
- Egg1 unit(s)
- Oil50 ml
- warm milk200 ml
- Sugar2 tablespoon
- Salt1 teaspoon
- Organic Yeast1 tablespoon
- Unleavened Wheat Flour2 cup
- Take almost all the ingredients without the wheat flour and beat everything for 1 minute in the blender.
- In a form, pour the beaten liquid into a bowl.
- Gradually add the flour and mix.
- Let the dough rest for 30 minutes, cover with a damp dish towel.
- In a greased shape with butter, pour the dough and put it to bake for 35 minutes.
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