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- Ingredients
- Recipe
- Bread2 unit(s)
- Sliced ham3 unit(s)
- Sliced Mozzarella3 unit(s)
- Sour cream1 cup
- Place the buns in the skillet
- Add the ham and mozzarella on top.
- Add the cream and cover
- Leave until golden on one side then turn it over and do the same.
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