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Ricotta
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
Brunna Belmonte
@brunnacozinha- Ingredients
- Recipe
- Whole milk1 l
- Lemon juice02 tablespoon
- Boil the milk with the lemon juice or vinegar until the cream appears to be separating. Turn off the fire.
- With the help of a sieve and a clean and dry dish towel, remove the excess of the liquid. Wring the cloth to make the ricotta very dry.
- You can season the ricotta with fresh herbs which is delicious.
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