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roasted hot dog
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Néya Gomides
@instaneyagomides- Ingredients
- Recipe
- Bread without crust400 g
- Chopped sausage500 g
- Tomato sauce200 g
- Corn to taste
- Pea to taste
- Ham200 g
- Mozzarella200 g
- Salt to taste
- Oregano to taste
- Olive oil2 tablespoon
- Garlic1 coffee spoon
- Water100 ml
- In a pan, sauté the garlic in the already heated oil, add the tomato sauce, salt, corn, peas and water and let it boil until it thickens a little.
- Grease the refractory with a little butter or oil, line the bottom with the slices of bread...put the ham and the mozzarella in sauce. Cover with the rest of the bread, ham and mozzarella... put the oregano to finish and take it to the preheated oven for about 20 min.
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