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sausage roll
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
10 servings
Priscila Araújo
@bypriscilaaraujo- Ingredients
- Recipe
- Milk200 ml
- Salt1 teaspoon
- Sugar1 dessert spoon
- Oil2 tablespoon
- Egg1 unit(s)
- Wheat flour700 g
- Bread Yeast50 g
- Mix all the ingredients leaving the bread yeast last.
- Rest the dough for 10 minutes
- Shape and let it rest for another 25 minutes.
- Brush with a yolk
- Bake at 180° for 25/30 minutes
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