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- Ingredients
- Recipe
- Potatoes4 unit(s)
- Sweet paprika1/2 tablespoon
- Salt0 to taste
- Olive oil1/2 tablespoon
- Crushed Garlic Clove1 unit(s)
- Black pepper0 to taste
- Peel and cut the potato and bring to a boil.
- When the potato is cooked, you can remove it from the heat.
- In the bowl place the potato, 1/2 tablespoon of olive oil, sweet paprika, 1 small garlic clove beaten with salt and black pepper.
- Place the potato in the Airfryer already preheated to 180°C and leave it for about 20 minutes until it is crispy and golden.
- Then just serve!
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