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Simple fluffy cake with shiny chocolate frosting
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
10 servings
nany S.R
@nany_ramires- Ingredients
- Recipe
- Wheat with yeast3 cup
- Sugar1/2 cup
- Eggs3 unit(s)
- liquid milk200 ml
- Butter4 tablespoon
- Vanilla essence1 tablespoon
- liquid milk4 tablespoon
- Chocolate powder1/2 cup
- Butter1 tablespoon
- Sugar1 cup
- In a bowl, mix the eggs, sugar and butter.
- Mix everything very well and add the milk.
- Keep stirring and add the wheat flour, mix until the dough is homogeneous and then add the tablespoon of vanilla essence.
- After well mixed, place in a greased and infarinhada shape.
- Bake in a preheated oven at 180° for 40 min.
- BRIGHT SILVER
- Put the margarine to melt.
- Then add the milk, chocolate and sugar, mixing everything over medium heat.
- Wait for it to boil and then put it still hot over the cake.
- Note: do not put the cold syrup because it hardens quickly due to its way of preparation.
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