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student cupcake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
8 servings
Receita Delicias
@deliciasdacasa- Ingredients
- Recipe
- Tapioca700 g
- grated coconut1 unit(s)
- Sugar to taste
- Coconut Milk2 l
- Cinnamon Powder to taste
- Oil for frying1 l
- Salt to taste
- Place the tapioca, sugar, grated coconut, salt in a bowl and gradually add the coconut milk, mixing all the time. Let it rest for 20 minutes. Then knead the tapioca enough to bind it.
- Make the balls and place them to fry in hot oil until golden. Once fried, roll in sugar and cinnamon. It's ready to serve
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