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Stuffed bread
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Antonella Josefa
@lanches_furini- Ingredients
- Recipe
- Bread slice8 unit(s)
- Scallions1 unit(s)
- Sliced cheese4 unit(s)
- Ground beef300 g
- Tomato sauce50 g
- grated cheese50 g
- Olive oil to taste
- Pepper to taste
- paprika to taste
- Thyme to taste
- Cumin to taste
- Salt to taste
- Fry the onions in hot oil. Add the minced meat. Fry for 10 minutes over moderately low heat. Season with salt, pepper, paprika, cumin and thyme. Fry over low heat for one minute.
- Arrange 4 slices of bread on a baking sheet. Apply tomato puree to each slice.
- We put a piece of cheese. On the other 4 slices of bread, remove the middle. We put them on the slices of yellow cheese. The resulting hole, fill with ground beef.
- Using a spoon, make a nest in the middle, where we break an egg. Sprinkle the eggs with salt and paprika.
- Sprinkle grated cheese around each egg. Bake in the oven for 15 minutes.
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