Share
Tapioca gum cheese bread
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
12 servings
Mirian
@mirianolanda13- Ingredients
- Recipe
- Gum2 cup
- Cottage cheese200 g
- Salt1 teaspoon
- Grated Parmesan Cheese150 g
- In a bowl, place the starch, curd and cheese, mix well until obtaining a creamy consistency.
- Place in the fridge for 25 minutes
- Make balls with your hands and put it in a greased shape, take it to the oven preheated to 180° for 30 minutes.
Did you like this recipe?
You may also like
Mechidao
Coconut Kiss "candy
Tapioca gum cheese bread
Natural snack
By