Brazil

sweet potato

crushed garlic

chopped onion

green seasoning

salt

pepper

olive oil

baroa broth

Cozinha a batata, tempere com sal na hora do cozimento. Espere esfriar um pouco e bata no liquidificador com água do cozimento até chegar no ponto de caldo 

Cook the potato, season with salt at the time of cooking. Wait for it to cool a little and hit the blender with the cooking water until it reaches the point of broth.

Em uma panela doure a cebola e o alho e acrescente o creme da batata, coloque salsa, pimenta,deixa ferver e vai está pronto 

In a pan, brown the onion and garlic and add the potato cream, put parsley, pepper, let it boil and it's ready.

Sirva com cogumelos fatiados e sementes de abóbora 

Serve with sliced mushrooms and pumpkin seeds.

baroa broth

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