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Green soup
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
4 servings
Vanessa Duarte
@lar_davanessa- Ingredients
- Recipe
- medium potatoes4 unit(s)
- Chicken broth tablet1 unit(s)
- Oil1 tablespoon
- Salt (shallow spoon or to your taste)1 tablespoon
- Water5 cup
- Butter cabbage cut into strips1 cup
- Smoked pepperoni sausage cut into slices1 unit(s)
- In the pressure cooker, place the potato, chicken broth, oil, water and salt.
- Cook for about 10 minutes (start counting time after the pan sizzles) until the potato breaks down.
- Then put everything in the blender
- Fry the pepperoni slices and add to the whipped cream and boil
- Turn off the heat and add the kale
- Okay, just enjoy!
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