Share
Portuguese carrot cream
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
5 servings
Ingrid Maffi
@ayumihana- Ingredients
- Recipe
- Carrot300 g
- Bacon20 g
- Pepperoni sausage1 unit(s)
- Mozzarella100 g
- Onion30 g
- Sour cream50 g
- Salt and pepper to taste
- Cook the carrots and beat with the cream in the milk in the blender
- Sauté the onion, bacon and pepperoni all cut into cubes
- Add the carrots that were beaten and let it cook
- Season with salt and pepper to taste
- Put the cheese on top, wait for it to melt and serve hot.
Did you like this recipe?
You may also like
Portuguese tomato rice recipe
Portuguese mayonnaise dough pie.
Portuguese fish 🇵🇹
Portuguese tilapia