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quick soup

🇧🇷Brazil

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View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

2 servings

Raqueline Santos

Ingredients
Recipe

Chicken broth1 l
Large English Potato1 unit(s)
Small carrot1 unit(s)
Soup Dough200 g

Place the potatoes and carrots in the broth.
When it's almost cooked, add the pasta to the soup, stir a lot so it doesn't stick, when the pasta is al dente, turn it off, and it's ready.

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