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- Ingredients
- Recipe
- English Potato8 unit(s)
- Carrot3 unit(s)
- Pepper1 to taste
- Onion1 unit(s)
- Garlic2 unit(s)
- Vegetable seasoning2 unit(s)
- Salt1 to taste
- Colorau1 to taste
- Oil1 to taste
- Cut all the vegetables into cubes and put them to cook in a pan with very hot water. Chop the pepper and onion and add to the pan with the vegetables. I put the seasonings and wait for it to cook. Hit the salt and you're done.
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