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VEGETABLE SOUP - [FATHER ALSO COOKS]
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
João Heredia
@paitambemcozinha- Ingredients
- Recipe
- Beef1 kg
- English Potatoes3 unit(s)
- Medium Sweet Potato1 unit(s)
- Onions2 unit(s)
- Carrot1 unit(s)
- Chouchou1 unit(s)
- Salt1 tablespoon
- Crushed Garlic1 unit(s)
- Mixed Seasoning1 dessert spoon
- Saffron1 dessert spoon
- Cabbage200 g
- Cauliflower200 g
- Broccoli200 g
- let's cook the meat in the pressure cooker, put the meat with the seasonings salt, garlic, saffron, mixed seasoning and an onion sauté everything for a few minutes and cover the pan and let it cook under pressure for 30 minutes or until the meat is tender
- after cooked. add the vegetables minus the green smell, let it cook without covering the pan
- cooked vegetables, try the salt see if you need to put more, put the green smell and our recipe is ready
- serve with a little pepper if you like!
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