banana ceviche

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banana ceviche

Name: banana ceviche
Prep time: 15 min
Total time: 15 min
Yield: 3 Porções
Ingredients: 1 unit(s) Banana; 1/2 unit(s) Red onion; 2 unit(s) Small tomato; 1 unit(s) Squeezed lemon; to taste Girl's Finger Pepper; to taste Olive oil; to taste Coriander; to taste Salt

🇧🇷Brazil

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View in original language

(Português)

15 min(s)

3 servings

Clara Redivo

@comaveggy

Ingredients
Recipe

Banana1 unit(s)
Red onion1/2 unit(s)
Small tomato2 unit(s)
Squeezed lemon1 unit(s)
Girl's Finger Pepper to taste
Olive oil to taste
Coriander to taste
Salt to taste

Cut the banana and tomato into very small cubes and place in a bowl along with the lemon juice.
Cut the onion in half moon shape very thin and add it to the bowl with the other ingredients.
Chop the pepper and coriander, mix with the other ingredients and finish with a drizzle of olive oil and salt.
Taste and adjust seasonings if necessary.

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banana ceviche

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