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Cauliflower in Tahini and Garlic Crust
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
2 servings
Izabela Dolabela
@izabela- Ingredients
- Recipe
- Cauliflower1 unit(s)
- Onion1 unit(s)
- Garlic (clove)4 unit(s)
- Tahini4 tablespoon
- Salmon1 unit(s)
- Salt and Black Pepper to taste
- Pre-heat the oven at 180 °
- Process all seasonings
- Pass the seasoning through the cauliflower, drizzle with olive oil and bake for 30 minutes or until it is soft with a toasted crust.
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