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Chayote Spaghetti with Garlic and Oil
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
3 servings
Cristiane
@cristianenascimentonutri- Ingredients
- Recipe
- medium chayote2 unit(s)
- Crushed Garlic Clove4 unit(s)
- Olive oil1 tablespoon
- Salt, nutmeg, basil and black pepper1 to taste
- Using a mandolin, slice the chayotes into spaghetti shapes.
- In a heated pan, sauté the garlic with the oil over medium heat.
- Add the chayote and the rest of the seasonings
- Cover with the lid until you reach the desired consistency.
- Serve with olive oil and fresh basil leaves.
- Is ready!
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