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Christmas vegan cookies

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Christmas vegan cookies

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

60 servings

Karyna Andréa

@maedetwins
  • Ingredients
  • Recipe
  • Wheat Flour3 cup
  • Baking Powder3/4 teaspoon
  • Salt1/4 teaspoon
  • Sunflower oil or vegan butter2/3 cup
  • refined sugar1 cup
  • Vegetable milk1 tablespoon
  1. Pass the flour, yeast and salt through a sieve. In a mixer, beat butter, sugar, egg and milk. Then gradually add the flour mixture. Beat until the dough comes apart. Open the dough, leaving a height finger. Bake 8min, use the molds to model.
  2. Frosting with Icing (I replaced the white with aquafaba) and dye 😋 They look beautiful and delicious!!

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