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gherkin pickles

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gherkin pickles

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

12 hour(s)

Porções

1 servings

Ruan Felix

@ruanfelix
  • Ingredients
  • Recipe
  • Gherkin400 g
  • Filtered water500 ml
  • Apple Cider Vinegar300 ml
  • Sugar200 g
  • Coriander seed1 tablespoon
  • Mustard Seed1 tablespoon
  • Allspice1 tablespoon
  • Black pepper1/2 tablespoon
  • Bay leaf1 unit(s)
  1. In a large pot, bring all the ingredients, except the gherkin, to a boil until the sugar dissolves.
  2. Turn off the heat and wait for the mixture to cool.
  3. Cut the gherkin in half lengthwise and place in the mixture in the pan.
  4. Leave in this mixture for at least 12 hours before consuming.

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