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Scrambled Tofu

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Scrambled Tofu

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

7 min(s)

Porções

2 servings

Geovana Camassuti

@geovanacamassutinutri
  • Ingredients
  • Recipe
  • Firm Tofu150 g
  • Olive Oil to taste
  • Turmeric Powder to taste
  • Black salt to taste
  1. Mash the tofu with a fork
  2. Sauté the tofu in a drizzle of olive oil in a skillet for 1 min.
  3. Add black salt and turmeric
  4. And sauté for another 1 min. Serve with bread, toast or crackers.

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