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Strawberry Vegan Candy
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
30 servings
Márcia Unfer
@marciaunfer- Ingredients
- Recipe
- Cooked Chickpeas (Ideal to soak for 12 hours)1 cup
- Butter or Coconut Oil1 cup
- Hydrated pitted dates 2h2 cup
- Sugar-free cocoa powder4 tablespoon
- Process all the ingredients on the S blade of the processor until a homogeneous mass is formed, easy to shape.
- Open a little dough in the palm of your hand and wrap it in the strawberries or grapes, shaping the bonbons.
- Put it in molds or packaging for chocolates and decorate with flowers, dried fruits, herbs, grated coconut....
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