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creamy green beans
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Renata Santana
@rccsantana- Ingredients
- Recipe
- Green beans500 g
- Onion1/2 unit(s)
- Garlic4 unit(s)
- Vegetable or chicken broth100 ml
- Cream cheese cup1 unit(s)
- Pre-cooked curd cheese100 g
- Sour cream1 can(s)
- Olive oil2 tablespoon
- Green smell to taste
- Salt and Black Pepper to taste
- Cook the beans in the broth for 10 minutes in the pressure cooker, discard the cooking water
- Sauté the onion and garlic in olive oil and add the beans and broth.
- Put the curd cheese, the coalho cheese, the cream, the green smell and adjust salt and pepper
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