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Filled roasted kibe
🇧🇷Brazil
•View in original language
(Português)
401 min(s)
10 servings
Vanessa Candido
@vanessacandido- Ingredients
- Recipe
- White sauce500 ml
- Wheat250 g
- Soy meat / soy protein250 g
- Olive oil1 unit(s)
- Prepare the white sauce and book (there's a recipe here on the profile)
- Prepare the soy meat as usual - sauté it well and set aside.
- Prepare the wheat according to the instructions on the package.
- Now for the assembly:
- Mix wheat and soy meat.
- Spread a little oil on a tray and add a layer of the wheat and soy meat mixture.
- Add the white sauce and cover with another layer of the mixture.
- Place in the oven for 30 minutes.
- Your vegetarian stuffed oven kibe is ready.
- Those who like it can put mint in the mix too.
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