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Potatoes seasoned with saffron sauce and rice with vegetables
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
João Vitor
@jvfrota- Ingredients
- Recipe
- Parborized Rice150 g
- Raw Vegetables3 tablespoon
- Turmeric Powder1 tablespoon
- Sour Cream2 tablespoon
- Chicken Egg2 unit(s)
- Potato3 unit(s)
- Cook the rice with water and salt in the pressure cooker.
- Cut and prepare the raw vegetables that will be mixed with the rice
- Make as many cubes as possible with the potatoes and mix with the cream the saffron and the eggs, mix everything as much as possible and take it to fry then pour it on the rice as a mixture
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