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Rustic potato
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
5 servings
Simone Marinho
@larda_moni- Ingredients
- Recipe
- Potato4 unit(s)
- Chimichurri0 to taste
- Spicy paprika0 to taste
- Mayonnaise02 tablespoon
- Black pepper0 to taste
- Olive oil0 to taste
- Salt0 to taste
- Before starting, let the airfryer heat up to 200º for at least 5 min.
- First peel the potatoes, then cut into half moons.
- Add the mayonnaise, and then the seasonings to taste, chimichurri, black pepper, hot paprika, salt, and drizzle with the olive oil.
- Put in the fryer, leave for 15 min at 200 degrees, turn the potatoes, and leave for another 10 min.
- Note: be careful that the potatoes do not burn, the time may vary according to the brand/power of your airfryer.
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