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Rustic potatoes in the Air Fryer
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
4 servings
Hevely Lucas
@hevelyoliveiram- Ingredients
- Recipe
- Medium potatoes with skin10 unit(s)
- Fine herbs to taste
- Olive oil to taste
- Salt to taste
- Mozzarella100 g
- Wash the potatoes well and chop them in the shape of a canoe without peeling.
- Season with the fine herbs the oil and salt. Mix well
- Take the Air Fryer to 180º for approximately 45 minutes by opening and shaking the basket every 10 minutes.
- Remove from the Air Fryer and finish with the mozzarella on top.
- serve hot
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