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soy croquette
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
1 servings
Carolina Bernardo
@carolinabernardo- Ingredients
- Recipe
- Textured soy70 g
- Hot water1/2 cup
- Tomato1 unit(s)
- Onion1 unit(s)
- grated garlic1 unit(s)
- Chives1 to taste
- Saffron1 to taste
- Salt1 to taste
- Black pepper1 to taste
- Olive oil1 to taste
- Soak the soybeans in hot water for 10 minutes
- Once hydrated, drain well and pass through the pulse of the blender.
- In a pan, sauté the onion and garlic in oil.
- Add tomato, saffron, salt and pepper
- Add soy, mix well
- Let it cook well! Finish with the chives
- Place in a container to cool. Then make the balls, place in a greased shape and take it to the oven 200 degrees until golden.
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