Earth Banana Moqueca

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Earth Banana Moqueca

Name: Earth Banana Moqueca
Prep time: 30 min
Total time: 30 min
Yield: 10 Porções
Ingredients: 4 unidade(s) Banana from the Earth; 2 unidade(s) Red Onion; 1 unidade(s) Red Bell Pepper; 1 unidade(s) Green Chili; 02 unidade(s) Garlic Clove; 200 ml Coconut Milk; 100 ml Palm Oil; 10 unidade(s) Coriander; 20 ml Lemon Juice; 1 l Water; 02 unidade(s) Tomato; 1 unidade(s) Girl's Finger Pepper; 02 unidade(s) Allspice; a gosto Salt; 10 ml Olive oil

🇧🇷Brésil

30 minute(s)

10 portions

Brunop Moura

@brunopemoura

Ingrédients
Recette

Banana from the Earth4 unidade(s)
Red Onion2 unidade(s)
Red Bell Pepper1 unidade(s)
Green Chili1 unidade(s)
Garlic Clove02 unidade(s)
Coconut Milk200 ml
Palm Oil100 ml
Coriander10 unidade(s)
Lemon Juice20 ml
Water1 l
Tomato02 unidade(s)
Girl's Finger Pepper1 unidade(s)
Allspice02 unidade(s)
Salt a gosto
Olive oil10 ml

Chop the coriander stalks, peppers and garlic and sauté.
Add water so that Make a tasty broth.
In a blender beat the palm oil and coconut milk.
Cut the peppers, onions, tomatoes into cubes and sauté in a pan with a drizzle of olive oil.
Cut the bananas into slices, add the lemon juice together with the vegetables.
Add the mixture of coconut milk and palm oil and add the coriander broth.
Adjust the salt and let it cook for 15 min, or until the bananas are Soft
Serve with white rice and Farofa.